Three generations,
a story
rooted in the land.
For over fifty years, al Canevon has cultivated a way of making wine that begins in the family and grows among the hills of Valdobbiadene. Every bottle is the result of a precise choice: to respect the land, preserve the memory and improve, harvest after harvest.
Step back in time.
Discover how our story began.
First generation
Grandfather Giuseppe produces the family's first wine: a naturally sparkling wine, known as «El vin del nono». It was Grandfather Giuseppe's wine — Bepi to his friends — simple, sincere, made on the lees, the way it was done in the old days.
First generation
Grandfather Giuseppe produces the family's first wine: a naturally sparkling wine, known as «El vin del nono». It was Grandfather Giuseppe's wine — Bepi to his friends — simple, sincere, made on the lees, the way it was done in the old days.
Second generation
Abramo, Grandfather Giuseppe's son, founds al Canevon. For over 50 years he has tended the vineyards every day with care, passion and dedication, preserving knowledge born from the land and experience. Founder and family man, he passed on his deep knowledge of the vines to the third generation, which today carries the winery forward with the same respect for its roots.
Second generation
Abramo, Grandfather Giuseppe's son, founds al Canevon. For over 50 years he has tended the vineyards every day with care, passion and dedication, preserving knowledge born from the land and experience. Founder and family man, he passed on his deep knowledge of the vines to the third generation, which today carries the winery forward with the same respect for its roots.
Third generation
Manuela and Sandy represent the third generation of Al Canevon, united by the same bond with the land and a vision for the future. Manuela carries the winery forward with the same care passed on by her father Abramo. Alongside her, daughter Sandy contributes to the growth of the winery. Together they continue to make Al Canevon known in Italy and around the world, keeping the roots of tradition alive and celebrating the winery's identity every day.
Third generation
Manuela and Sandy represent the third generation of Al Canevon, united by the same bond with the land and a vision for the future. Manuela carries the winery forward with the same care passed on by her father Abramo. Alongside her, daughter Sandy contributes to the growth of the winery. Together they continue to make Al Canevon known in Italy and around the world, keeping the roots of tradition alive and celebrating the winery's identity every day.
Dalla vigna alla bottiglia.
Il nostro metodo:
A story that lives on
with the right people.
Every generation chose to stay: to work the land, to learn, to grow. Caring for this territory is not just a job — it is a choice renewed every day by those who decide to be part of it.
If your project is rooted in respect for the territory and a desire for authentic partnerships, there may be something meaningful worth building together.
From the bottle to the glass.
Discover our wines.
From the care of the vineyard to the work in the cellar, each bottle is born to bring Valdobbiadene to your glass. Discover the Al Canevon labels and savour the territory from which everything takes life.
